Pomegranate Juice Recipe
Hare Krishna Pomegranate Juice is a delightful and invigorating beverage known for its vibrant and refreshing properties. This easy-to-make juice combines fresh pomegranates with chaat masala, lemon juice, honey or sugar, and black salt, creating a flavorful and revitalizing treat. Perfect for enhancing meals, satisfying cravings, and offering as a devotional drink.
- Prep Time: 10 minutes
- Cook Time: 0 Minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Beverages
- Method: Blend
- Cuisine: Indian
- Diet: Vegetarian
Ingredients
Scale
- 2 large pomegranates
- 1 tablespoon chaat masala
- 1 tablespoon lemon juice
- 1 tablespoon honey or sugar (optional)
- A pinch of black salt (kala namak)
- Ice cubes (optional)
Instructions
- Extract Seeds: Cut the pomegranates in half and extract the seeds.
- Blend: Place the pomegranate seeds into a blender and blend until smooth.
- Strain: Strain the juice using a fine mesh sieve into a bowl to remove any pulp.
- Add Flavors: Add chaat masala, lemon juice, honey or sugar, and black salt to the strained juice.
- Combine Ingredients: Stir well to combine all ingredients.
- Serve Over Ice: Pour the juice over ice cubes if desired and serve immediately.
- Enjoy: Enjoy your refreshing Hare Krishna Pomegranate Juice!
Notes
- Adjust Sweetness: You can adjust the amount of honey or sugar to suit your taste preferences.
- Flavor Variations: Add a splash of orange juice or a pinch of ginger for a different flavor.
- Serving Tip: Serve the pomegranate juice chilled for the best experience.
Nutrition
- Serving Size: 1 cup
- Calories: 90 kcal
- Sugar: 18g
- Sodium: 50mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0g